Almond Croissants Stuffed With Nutella!

With Mother’s Day around the corner I was inspired to put together a Breakfast In Bed Menu. Watch the video with the other ideas here. Really, what is Mother’s Day without a little indulgence?! I mean, this is only my second year celebrating as a fellow mom and I can’t imagine a better start to my day than a cup of coffee paired with these delicious almond croissants stuffed with nutella…in bed of course. 

You definitely want to make sure your croissants are at least a day old so they don’t fall apart when you’re assembling them. You can also let them sit out of the counter overnight or for 4-6 hours and that should do the trick.

It’s true what they say, Nutella makes everything better. But have you tried coating your croissants with a creamy almond paste and then stuffing it with Nutella and strawberries? If not, you’re in for a real treat! I would suggest making a large batch of these, take some to your neighbors, they will love you forever! 

By the way, I’m super excited to share that my blog will now have recipe cards that you can print for all recipes going forward! I hope you find the new addition helpful!